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Crockpot Shoyu Chicken

Posted August 16, 2010 by randy

Posted in :, Cuisines :
  • Ready Time :
    0 min

Ingredients

  • 1/4 cup Soy sauce
  • 1/4 cup Sugar
  • 1 clove or 1 tsp minced garlic
  • 2 tablespoons Vegetable Oil
  • 1 slice fresh ginger

Directions

Place 6-8 chicken thighs into crockpot.

Mix all ingredients together and pour over chicken thighs.

Cook on low for 3-4 hours or high for 2-3 hours.

Chicken may be served with or without extra sauce (skim off fat, if preferred)

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About randy

Born and grew up in Hawaii. Currently living in NC, but as the saying goes, "You can take the boy out of Hawaii, but you can't take Hawaii out of the boy!"

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